People also ask

  • How to cook chicken legs in the oven with sauce?

  • Place chicken legs in a large bowl. Spread chili powder, garlic powder, cayenne, and salt onto the chicken; pour sauce over top. Mix thoroughly and transfer to a baking sheet. Bake, uncovered, in the preheated oven until chicken is no longer pink at the bone and the juices run clear, 45 to 50 minutes.

  • What are the best ways to serve chicken legs?

  • Serve chicken legs in a range of comforting one-pots, casseroles and roasts. Our collection includes classic recipes such as chicken chasseur and coq au vin. A star rating of 4 out of 5. Prep this chicken dish with pesto, kale and butter beans in five minutes and with just five main ingredients.

  • What are the ingredients in baked chicken legs?

  • These baked chicken legs rely on ingredients you likely already have in your pantry. Toasted bread and almonds are blitzed with broth and spices to create a thick sauce for this braised chicken leg recipe. Achiote seeds, also called annatto seeds, impart a pale orange hue and slightly nutty flavor to the chicken.

  • How do you cook chicken legs in a crock pot?

  • Place all of the chicken legs in the bottom of a slow cooker. Salt and pepper the chicken, flip it over, and salt and pepper the other side. Pour the sauce over the chicken legs.