People also ask

Basic Scone Recipe (+ 7 Flavors!) Place your oven rack in the lower-middle section and preheat oven to 400 degrees Fahrenheit. In a bowl, combine 1/3 cup sugar, flour, baking soda, and salt. Add grated butter into the dry ingredients. Use the large holes of a box grater to form big chunks of butter. Use your hands to mix the batter.

Unlike other baked recipes that require room temperature butter, frozen butter is the key to making flaky and buttery scones. You鈥檒l want a crumbly batter, so the best way to achieve that is to grate your frozen butter. Aside from a box grater, you can also use 2 forks, a pastry cutter, or even your hands to cut your butter.

Sour cream is what sets the best scones apart from all others, it yields a tender crumb inside while the butter in the recipe makes the outside crispy and snappy, the perfect scone in my opinion.

Simple, Easy Scones Ingredients. Ingredients: 1 cup of sour cream. 1 tsp baking soda. 4 cups of flour. 1 cup of white sugar. 1 cup of blueberries or raisins, or whatever fruit you want.