People also ask


  • How do you make blackberry pie with pastry?

  • Wash the blackberries and place on paper towels to drain. Line the bottom of a pie pan with half of the pastry. Place the blackberries on top of the pastry. Sprinkle the sugar, cornstarch and lemon rind on top of the berries. Dot butter on top of the sugar, cornstarch and lemon rind. Cut the remaining pastry in strips.

  • How long does it take to bake blackberry pie crumble?

  • Press pie pastry into a pie pan and add blackberry filling; top with crumble. Bake in the preheated oven until the bottom of the crust is cooked and golden, 40 to 50 minutes.

  • How to make a blueberry pie with berries?

  • 1 Preheat oven to 425 degrees F (220 degrees C). Advertisement 2 Combine 3 1/2 cups berries with the sugar and flour. Spoon the mixture into an unbaked pie shell. … 3 Brush the top crust with milk, and sprinkle with 1/4 cup sugar. 4 Bake in the preheated oven for 15 minutes. …

  • Can you use frozen blackberries for pie crust?

  • Frozen or fresh blackberries can be used. Serve with vanilla ice cream. Read the full recipe after the video. Preheat oven to 425 degrees F (220 degrees C). Combine 3 1/2 cups berries with the sugar and flour. Spoon the mixture into an unbaked pie shell.