People also ask


  • How to cook canned carrots?

  • An easy way to upgrade your canned carrots. Drain carrots and set aside. Melt the butter in a small skillet or pot or medium high heat. Stir in the brown sugar or honey, butter, salt, pepper and cinnamon in using. Stir in the carrots. Let cook for about 3-5 minutes until the sauce has reduced to a glaze.

  • How do you cook carrots in a sauce?

  • Drain carrots and set aside. Melt the butter in a small skillet or pot or medium high heat. Stir in the brown sugar or honey, butter, salt, pepper and cinnamon in using. Stir in the carrots. Let cook for about 3-5 minutes until the sauce has reduced to a glaze.

  • What are the best recipes for carrots?

  • Find the best carrot recipes for your favorite side or main dish as well as dessert. Carrot cake, carrot soup, carrot salad, glazed carrots and more! A carrot souffle as good as your favorite restaurant makes!

  • How to cook carrots for carrot soup?

  • Cut carrots into desired size. Place in pot, cover with water, and bring to a boil. Simmer carrots gently for 5 minutes. Pack carrots into hot jar. Add salt if desired (1/2 tsp. per pint or 1tsp. per quart). Remove bubbles, wipe the rim clean, and place on seal and ring.