People also ask
How do you thicken Fudge without adding sugar?
Continue to boil, without stirring to 234 degrees F or until a small amount dropped in cold water makes a soft ball. Remove saucepan from heat, add peanut butter and vanilla slowly. Beat by hand until fudge starts to thicken and loses some of the gloss. Quickly spread fudge in buttered 8 or 9-inch pan to cool. Place pecan nuts on top if desired.
Can you really make fudge without baking?
These no-bake recipes can be made with nothing more than a medium-sized bowl, a microwave or double boiler, and an 8×8 baking dish to set the fudge. It sounds like a pretty easy way to make dessert for a potluck, backyard barbecue, or holiday dinner treat. But is it too good to be true?
Does Fudge have to set before adding to the Pan?
(Fudge does not set until poured into pan.) This is not an official Hershey鈥檚 recipe, but was submitted by Mrs. Frank Barton to the Cardunal Free Press in Carpentersville, Illinois, and published on June 10, 1975. In large iron skillet or saucepan mix together, cocoa, sugar, salt; gradually add milk.
How do you make fudge with peanut butter and vanilla?
Remove saucepan from heat, add peanut butter and vanilla slowly. Beat by hand until fudge starts to thicken and loses some of the gloss. Quickly spread fudge in buttered 8 or 9-inch pan to cool. Place pecan nuts on top if desired. Makes 3 dozen squares.