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The microwave is arguably the easiest way to make fudge. You simply plop the sweetened condensed milk and chocolate chips into a microwave-safe bowl and cook them on high for one minute. Then, remove the bowl from the microwave, keeping in mind that it may become hot.

This is a very quick and easy fudge recipe. I don’t own a traditional double boiler but put a large pot on the bottom with water and placed the smaller pot on top. It worked fine. The fudge tasted great and the kids loved it. It is a small recipe so if you are looking to make it for a croud you will need to double it.

Confectioners’ sugar, cocoa, butter, milk and vanilla are cooked in a double boiler, then beaten like mad and spread in a pan to cool into fudgey gloriousness. Confectioners’ sugar, cocoa, butter, milk and vanilla are cooked in a double boiler, then beaten like mad and spread in a pan to cool into fudgey gloriousness. Skip to content

Double all the other ingredients. For example, if the brownie recipe calls for 1 egg, 1/3 cup water and 1/3 cup vegetable oil, add 2 eggs, 2/3 cup water and 2/3 cup vegetable oil. Stir the mix until all the ingredients are well combined. Select a pan to accommodate the double amount of brownie mix.