People also ask

  • Can you make fudge in a double boiler?

  • This is a very quick and easy fudge recipe. I don’t own a traditional double boiler but put a large pot on the bottom with water and placed the smaller pot on top. It worked fine. The fudge tasted great and the kids loved it. It is a small recipe so if you are looking to make it for a croud you will need to double it.

  • How do you make fudge with evaporated milk?

  • This fudge always comes out great. Line a 13×9 inch baking dish with foil and butter the foil. In the top half of a double boiler combine the butter or margarine, evaporated milk and sugar. Cook on medium heat for 12 minutes or until it reaches a temperature of 236 degrees F (112 degrees C).

  • Is Fudge difficult to make?

  • If you have never made fudge, you may be afraid of making it because it seems to difficult. The truth is, most recipes have very few ingredients and instructions 鈥?you just have to be sure to follow the directions correctly. Once you do that, everything just falls into place.

  • Do you add nuts to your fudge recipe?

  • This is the fudge recipe that I’ve been using for over 20 years. I don’t add the nuts, and I don’t beat it like mad, I simply stir until melted and smooth, spray pan with PAM, then chill. Perfect every time.