People also ask


  • How to cook salmon fillets in oven?

  • Evenly season salmon fillets with salt, pepper, and dill. Drizzle lemon juice evenly over fillets. Bake in the preheated oven until fish flakes easily with a fork, 20 to 25 minutes. Cut each fillet into 2 pieces and serve.

  • How to cook salmon in a pan with lemon and butter?

  • Directions. To the center of the foil, lay lemon slices in an even layer. Season both sides of the salmon with salt and pepper and place on top of lemon slices. In a small bowl, whisk together butter, honey, garlic, thyme, and oregano. Pour over salmon then fold up foil surrounding salmon. Bake until the salmon is cooked through, about 25 minutes.

  • What is the best temperature to cook salmon?

  • The ideal tempertaure for salmon is 145. The thickest part should flake easily with a fork when it is done. At 350 a large piece of salmon should take about 25 minutes to bake in the oven. Why the bed of lemons? For this recipe, we created a bed of lemon slices to infuse the fish with a citrusy freshness.

  • How to cook salmon on foil with lemon?

  • To the center of the foil, lay lemon slices in an even layer. Season both sides of the salmon with salt and pepper and place on top of lemon slices. In a small bowl, whisk together butter, honey, garlic, thyme, and oregano. Pour over salmon then fold up foil around the salmon.