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Each ingredient is assigned a nutritional value based on the data collected from these sources. To calculate the nutritional information of a recipe,ingredient quantities are converted into grams and then multiplied by these predefined nutritional values (per 100 grams). How do you get the nutritional value of homemade food?

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  • What is a recipe nutrition and calorie calculator?

  • Our recipe nutrition and calorie calculator combines ingredient data with USDA recommendations to provide you with accurate and in-depth nutritional information. Discover how each ingredient affects your recipe鈥檚 health score and make modifications to enhance its nutritional value. How do you calculate the nutritional information of a recipe?

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  • By breaking down the ingredients of each recipe, we鈥檙e able to calculate key nutritional data for each ingredient, including calories, carbs, protein, fat, sodium, and sugar. Our nutrition calculator then aggregates that data to calculate an overall health score for each ingredient.

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  • Where does the nutrition and calorie calculator get its data from?

  • Our nutrition and calorie calculator gathers nutritional data from several different sources, including the USDA and original product labels, among others. Each ingredient is assigned a nutritional value based on the data collected from these sources.