People also ask


  • How to cook meat pie filling?

  • Make the Meat Pie Filling Brown beef 鈥?Season the beef with salt and pepper, then brown aggressively in a heavy based pot over high heat. Turn the beef cubes to get a lovely brown crust all over. You don鈥檛 need to cook the beef all the way through here, we are just after colour on the outside.

  • What is the best way to cook a beef pie?

  • This pie has been in the family for years. It is good, and my kids love it. Preheat oven to 350 degrees F (175 degrees C.) In a large skillet, cook the ground beef and chopped onion until meat is no longer pink.

  • How do you make a meat pie with two crusts?

  • Place one of the pie crusts into a 9 inch pie plate. Fill with the meat mixture, then top with the other pie crust. Prick the top crust a few times with a knife to vent steam. Crimp around the edges using the tines of the fork, and remove any excess dough. Cover the edges of the pie crust with aluminum foil.

  • How to make spicy meat pie with ground beef?

  • Bring some heat to your meat pie with the addition of a few ingredients and seasonings. Try mincing 1 jalapeo chili and 2 garlic cloves for your filling. Add 4 tsp of curry powder, 1/2 tsp turmeric and 1/8 tsp. cayenne pepper. Use these seasonings when cooking your ground beef to create a delicious spicy meat pie.