DirectionsPreheat the oven to 375藲.Melt the butter in a large pot …Stir in the chicken or turkey …Once it starts to thicken add …Add the half-and-half or cream …Pour the filling into a 2-quar …Mix together the egg with 2 ta …Place the pie on a rimmed baki …Serve up servings by the (big …
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How do I make a basic pie crust?
You can make a basic pie crust with 1 cup (250 ml) all-purpose flour, 1/2 cup (125 ml) butter or shortening, 1/2 tsp (2.5 ml) salt, and 1/4 cup (60 ml) water. Combine the flour and salt in a large bowl. Cut in the fat until coarse crumbs form. Stir in water until you can form a ball with the dough. Cover and chill with for 4 hours.
How do you make a meat pie?
This article has been viewed 1,354,542 times. To make a meat pie, start by rolling out 2 flat circles of dough for the crust. Then, lay 1 of the dough circles down in a pie dish so the edges come up and over the sides of the dish.
What is an easy as Pie Pie?
Easy as pie is just the case with this pie recipe. Not your traditional apple pie, this filling is caramelized apples held together with a very glossy, just-thick-enough apple syrup. These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime.
How to make a fruit pie?
To make a basic fruit pie, first make the crust by mixing flour, butter, salt, and water and chilling it for 4 hours. Then, roll out the crust and transfer it to a pie pan. Next, mix together chopped fruit, cornstarch, sugar, salt, butter, and seasonings like nutmeg and cinnamon to make the fruit filling.