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DirectionsPreheat the oven to 375藲.Melt the butter in a large pot …Stir in the chicken or turkey …Once it starts to thicken add …Add the half-and-half or cream …Pour the filling into a 2-quar …Mix together the egg with 2 ta …Place the pie on a rimmed baki …Serve up servings by the (big …

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  • How do I make a basic pie crust?

  • You can make a basic pie crust with 1 cup (250 ml) all-purpose flour, 1/2 cup (125 ml) butter or shortening, 1/2 tsp (2.5 ml) salt, and 1/4 cup (60 ml) water. Combine the flour and salt in a large bowl. Cut in the fat until coarse crumbs form. Stir in water until you can form a ball with the dough. Cover and chill with for 4 hours.

  • How do you make a meat pie?

  • This article has been viewed 1,354,542 times. To make a meat pie, start by rolling out 2 flat circles of dough for the crust. Then, lay 1 of the dough circles down in a pie dish so the edges come up and over the sides of the dish.

  • What is an easy as Pie Pie?

  • Easy as pie is just the case with this pie recipe. Not your traditional apple pie, this filling is caramelized apples held together with a very glossy, just-thick-enough apple syrup. These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime.

  • How to make a fruit pie?

  • To make a basic fruit pie, first make the crust by mixing flour, butter, salt, and water and chilling it for 4 hours. Then, roll out the crust and transfer it to a pie pan. Next, mix together chopped fruit, cornstarch, sugar, salt, butter, and seasonings like nutmeg and cinnamon to make the fruit filling.