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Fill a glass with ice. You鈥檒l want to add as much ice as you can to the glass — otherwise, you may find your iced coffee watered down! You can also use coffee ice cubes for a stronger drink. Fill the glass about of the way with cold coffee.

To make cold brew coffee, use a coffee grinder to coarsely grind 50g coffee beans. Add the coffee grounds and 400ml water to a large jug and leave to steep for one day. Filter the coffee grounds, then serve by diluting one part cold brew with two parts water. Adjust the ratio to your preference and add milk and sweeteners, if you like.

Very easy to make, and very good! In sealable jar, combine instant coffee, sugar and warm water. Cover the jar and shake until it is foamy. Pour into a glass full of ice. Fill the glass with milk. Adjust to taste if necessary.

1 Brew an 8-ounce cup of coffee using whatever brewing method you prefer. 2 Allow the coffee to sit out until it reaches room temperature; you can even place it in the fridge once it’s cooled down slightly. 3 Fill a tall glass or a travel tumbler to the rim with ice. 4 Pour the room temperature or chilled coffee into the glass. … More items…