People also ask


  • How do you eat brie in cooking?

  • View Class. Brie can be eaten in many different ways and used in a variety of different recipes, ranging from appetizers to desserts: Included on a cheese plate. Brie is commonly served in small wedges on cheese boards, often accompanied with other cheeses, assorted fruits, a glass of pinot noir, and a cheese knife.

  • How is brie cheese made?

  • Brie is made with rennet and warmed up to 37 Celsius to obtain the curd and most of its flavor. Once the perfect texture is achieved, it鈥檚 ladled into the round molds where it sits for up to 18 hours. Then, the cheese is carefully salted before it鈥檚 aged. The aging process allows the rind to bloom, creating a thin protective exterior.

  • What do you serve with Brie cheese?

  • Capers, olives, crushed red pepper flakes and fresh herbs offer savory, acidic flavor to decadent honey-topped Brie. 32. Rosemary Garlic Baked Brie for Two Date night just got a whole lot fancier. Serve it ahead of an impressive steak dinner with bread, pretzels, crackers and fruit.

  • What is Brie and what does it taste like?

  • You can be faced with all the cured meat, fresh produce and crispy crackers on a charcuterie board, but you’ll always make a beeline for the Brie. This French cheese is beloved for its creamy, rich texture and earthy flavor that makes everything taste better. Plus, it can do so much more than look pretty on a cheese plate.