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In small bowl, mix broth and flour with whisk. Add broth mixture to beef mixture. Heat to boiling; cook 3 minutes, stirring constantly, until thick. Spoon beef mixture into baking dish. Spread mashed potatoes over beef mixture; fluff with fork. Bake 20 minutes or until golden brown. Traditionally, shepherd鈥檚 pie is made with lamb (hence the name).

Heat to boiling; cook 3 minutes, stirring constantly, until thick. Spoon beef mixture into baking dish. Spread mashed potatoes over beef mixture; fluff with fork. Bake 20 minutes or until golden brown. Traditionally, shepherd鈥檚 pie is made with lamb (hence the name).

The Best Classic Shepherd’s Pie – AKA Shepards Pie or Cottage Pie. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes and baked. Make the Meat Filling. Add the oil to a large skillet and place it over medium-high heat for 2 minutes.

The difference between Shepherd鈥檚 Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd鈥檚 Pie uses ground lamb. I called this recipe Shepherd鈥檚 Pie. But, I wrote the recipe so that you could use ground beef or ground lamb.