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What is a good recipe for a Bloody Mary?
Directions 1 Fill a pint glass or goblet with 1 1/2 cups ice. Set aside. … 2 Combine tomato juice, vodka, lemon juice, hot pepper sauce, Worcestershire sauce, salt, black pepper, and 1 cup ice in a mixing glass. … 3 Garnish with a celery stalk.
What is a Bloody Mary drink made of?
Quick to make, the bloody mary is a simple drink when you break it down: a shot of vodka over ice topped with tomato juice, lemon juice, Worcestershire and hot sauces, and a few common kitchen spices. It’s easy and customizable, but the two secrets to a spectacular bloody mary are the ice and lemon juice.
Can you put tomato juice in a Bloody Mary?
Skip the cans of tomato juice as they’re impossible to keep fresh and tend to be a lower quality juice. A good tomato juice in a bottle with a tight seal will produce a better tasting bloody Mary. The spiciness of this drink will depend on the hot sauce you choose and how much you add.
What garnishes go well with Bloody Mary?
A great bloody mary needs a few good garnishes that you can nibble on as you drink. Go with the classic celery stalk (it doubles as a stir stick), or add a pickle to infuse the tomato juice with more flavor.